All posts tagged: souvenir

Take a look around! Adding travel snapshots to reviews

A couple of weeks ago, I decided to add snapshots of the surroundings to blogposts. So whenever I publish a post with a review of a shop or restaurant, there are now not only photos of the restaurant, but also one or two photos, or even a short video, of the area. A city view, a particular monument, or a spectacular landscape. It gives you an idea of the surroundings (albeit just a glimp), and some of the things we have spotted during our visit to that city or area. And for me it’s also a way of documenting some memories from that particular city trip or visit! Here are some of the pics that were included in recent reviews. Some link to Instagram. View this post on Instagram Biking around Louvain #tandem #castle 🚴🚴🚴🚴🚴 #biking #cycling #louvain #leuven #vegancyclist #whatvegansdo #whatspooniesdo #kasteel #castle #kasteelvanarenberg #multicycle #multicycletandem #tandembike #fietsen #duobike A post shared by trudi_brugesvegan (@trudi_brugesvegan) on Sep 5, 2017 at 11:15am PDT View this post on Instagram Biking in Paris πŸ—Ό #paris #tandem #tandembike …

Cranberry orange muffins

Cranberry time! Lots of fresh cranberries in the shops available now (tip: freeze some so you have them available later as well).Β Β We have plenty of walnuts from a walnut tree in our garden, so I like adding chopped walnuts to baking goods. I wish I could say the cranberries are also home grown, but unfortunately our cranberries only produced a handfull of small berries. Ingredients cranberry orange muffins (vegan) 1 1/2 cups all-purpose flower 1 1/4 ts baking powder 1 ts baking soda 1/2 ts salt 1/2 cup sugar 2 ts orange zest 3/4 cup fresh orange juice 1/3 cup canolaΒ oil 1 ts vanille extract 1 1/4 cup chopped cranberries 1/2 cup chopped walnuts (optional) some sugar for sprinkling on top (optional) Preparation Preheat the oven to 190Β° (375Β°). Slightly grease the holes of a muffin tin (12 muffins) with some canola oil. In a large bowl, mix the dry ingredients: flour, baking powder, baking soda and salt. In another bowl, mix the ‘wet’ ingredients: sugar, zest, orange juice, oil and vanilla extract. Mix the …