restaurant review #283 – Wiphada is a Thai restaurant in Bruges. We were here a couple of weeks ago for lunch. This was before the new lockdown went into place due to the COVID pandemic, and all restaurants had to close again.
restaurant review #282 – ‘t Vijfde Seizoen is a gastronomic restaurant in Aalter (between Bruges and Ghent). This literally translates as ‘the fifth season’. There is always a vegetarian menu standardly available, which can be veganised upon request (it’s advised to ask it in advance, and we did when making the reservation). I already posted a review of a visit to ‘t Vijfde Seizoen in 2018 here. This review is from a visit to ‘t Vijfde Seizoen in February 2020, just before the lockdown measures due to the COVID19 pandemic started. Upon making the reservation for dinner, the restaurant also asked us to notify them by noon whether we choose the 4-course or 5-course menu. We went for the latter which is 70 euro per person. These appetizers came with our drinks (we had an alcohol free cocktail, 8€): tofucroquette, paprika coulis, pomegranate quinoa butternut, and courgette soup.
restaurant review #262 – It’s been a while since I posted. And this review is from a restaurant visit a couple of months ago, just before the lockdown measures due to the COVID19 pandemic started. Epiphany’s kitchen opened at the end of 2018. The restaurant is situated in the city center, next to the medieval castle Gravensteen. We visited mid January 2020, on a Sunday, for lunch. We made a reservation, and that was absolutely necessary, as the place soon filled, and patrons had to be turned away. The interior at Epiphany’s kitchen is very nice. It’s and Instagram worthy decor 😉
restaurant review #238 – Jardin is a cosy little place in the center of Goes (Zeeland, NL), just near the market. It opened in the Spring of 2019. There are three vegan options: the sandwich with hummus, a vegan salad, and a vegan bowl. We took the sandwich and the bowl. The hummus is homemade, and was very nice. The bowl came with white sticky rice, and vegetables / sprouts (and some avocado too).
restaurant review #235 – Brasserie Forestiere is a restaurant in the city center of Bruges, just a 5 minute walk away from the Belfry and central market. This was my second visit to Brasserie Forestière, the first visit dating back several years (one of the first reviews on my blog actually, see review here). I was here with a friend for a weekday lunch a couple of weeks ago. I had made a reservation (which is advised, the place was nearly full).
restaurant review #226 – Full Circle Coffee is a vegan tea and coffee house in Ghent. It is located a little bit out of the city center, in between het Zuid and Sint-Anna square. The interior is nice, spacious and there is also outdoor seating at the back. There are several vegan cakes and donuts available. One orders at the counter and then your order is brought to you.
restaurant review #224 – d’Afspanning is a traditional restaurant in Beernem, about 15 km outside of Bruges. “Afspanning” is an old Dutch word for a restaurant or sleeping place along a travel route, where travellers dismounted from their horses and could stall the carriages and animals. We had been wanting to go to this restaurant for quite a while. When I inquired a couple of years ago whether they wanted to make a vegan menu, I received a negative response. But times change, and now they do make a vegan menu on request! Do make a reservation though and mention vegan specifically, preferably two days in advance. This review is from a visit a couple of months ago, in December 2018. We were warmly welcomed and could take a seat in the ‘voute’ room . I have no idea how ‘voute’ translates into English. It’s a room which is usually about 3 to 4 steps higher than the rest of the downstairs area, and was traditionally the bedroom in old houses. A cosy small room, …
restaurant review #221 – The Gate is vegetarian restaurant in London. Actually there are already three The Gate restaurants in London (Islington, Marylebone, Hammersmith), and in March 2019 a fourth one will open (St. John’s Wood). We had already been to the one at Marylebone (see review here), so this time we went to the one in Islington. This was during our stay in London for VegfestUK, in the Fall of 2018 (see post here). The Gate at Islington is a spacious place, and nicely renovated. A combination of old and new. There’s a restaurant room at ground level, and a room in the back which is up a few steps. I had made a reservation online, and we were warmly welcomed and took place in the ground floor restaurant room, with a view at the bar. Everything on the menu at the Gate is vegan, except for the non-vegan options labelled as such (NV = not vegan). We had a lovely dinner. Mezze platter (£22) to share as a starter. Mushroom risotto (£16) and …
restaurant review #213 – Life Bar is an all vegan lunch restaurant in the city center of Leuven (near Brussels). Not so far from the central market square. We visited Life Bar for lunch a couple of weeks ago, in the Fall of 2018. The menu is noted on a board above the counter and a menu card was also brough to our table. One orders at the counter, and there you also get your drinks. The food is brought to the table. We had the Dutch weedburger (9,50€), and a soup (it was leek soup) with a slice of bread (5€). We have eaten the Dutch weedburger on many occasions before, and I quite like the taste and texture! Life Bar is a cosy little place. Everything seemed newly renovated, and all was clean. Terrace out front. Reserved but friendly service. About accessibility: the restaurant is on ground level. There’s a small step to get inside. Toilets are on ground floor, but there is no accessible toilet. Toilets were clean and tidy. One damp …
restaurant review #212 – By Chloe is an American chain of vegan fastfood restaurants. It has two locations in London. We went to the one in the Theater district (Covent Garden) during our last London trip (to visit VegfestUK). By Chloe is selfservice (order at counter, go pick your food up at counter, and clean up yourself). People at the counter were very friendly. We had the meat balls with pesto (£9,60), and toast with smashed avocado, cauliflower and radish (£8,40). That was a very awkward tasting combination. Fries on the side were airfried (£4). I was amazed by the amount of waste that was produced in the restaurant (also a lot of plastic). Not really big portions too, and all in all quite expensive. We found the seatings to be very uncomfortable, and there was loud music. Nice 70’s-80’s music though, I think we were the only ones at the restaurant who were actually around when this music was aired on the radio (lots of millenials on the tables around us) 😉. The place …
