in Bruges, outside Bruges
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Vegan dining in Belgium

We wrote this guestpost on ‘Discovering Belgium’, with our three favourite restaurants!

Discovering Belgium

Guest blogger ‘The Bruges Vegan’ selects her three favourite restaurants in Belgium!

Let us start with underlining how much we love food! Although veganism evokes the image of a culinary desert in most people’s minds (no animal products, no meat, no fish, no dairy, no eggs, … so what do you eat??), it has been an enriching culinary journey for us. We have discovered so many new food items and a rich palette of new flavours and combinations. In that respect, you could say we are typical gourmet Belgians: we really enjoy a good varied meal, and yes, a Belgian beer (or two!).

Our restaurant visits became far less frequent after becoming vegetarian in the mid nineties. Although most restaurants nowadays standardly offer one or two vegetarian dishes, repeatedly having a salad with goat’s cheese or pasta with stir fried vegetables is not very culinary exciting (we’re being polite here!). So

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This entry was posted in: in Bruges, outside Bruges


Geertrui Cazaux (Trudi in English). Vegan. Gardener. Wife. Disabled. Writer. Activist. Caretaker. Ex-academic. Wannebee drummer. °1970. Belgium. Vegetarian since mid '90's and vegan since 2010. My main motive has always been the ethical perspective, although I am also inspired by the environmental and health aspects. Writing about veganism, animal rights and ableism on,, and

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